The three stages of Law Enforcement in Texas (State, Local, and Essay

The three stages of Law Enforcement in Texas (State, Local, and Federal) - Essay Example The Constitution allows that the state can come up with any laws they wish, provided they do not violate the constitution. Federal organization normally works within the jurisdiction, which is within the limits of a given country. Federal law enforcement agency may not enforce the law within the smaller jurisdiction, such as a state, as well as, a country, though they can help other organizations by giving out information to them. As a common rule, federal law enforcement organization have the mandate to act when federal laws are not adhered, the federal asset is involved, or when the federal law gives federal agents own mandate to act in a specific legal area or field. At the same time, it is possible for federal organization to enforce state or local laws. They, therefore, exercise their mandate everywhere in the United States when need arises. The responsibilities of federal agency differ from one country to another. These tasks include the response to policing of airports, fraud against the country, the protection of designated national infrastructure, immigration as well as border control regarding individuals and assets, the investigation of currency counterfeiting, national security and guarding the country’s head of state, as well as, other significant dignitaries.... They do not implement their jurisdiction at divisional level. However, they can exercise this when exceptional arrangements between federal and divisional governing bodies are organized. An example of such a federal organization is the Federal Bureau of Investigation (FBI). Another body is the Federal Protective Service (FPS), which is one of the organizations found in the U.S. Division of Homeland Security. The Division is responsible for law enforcement and the security of about 9,000 federal owned buildings, courthouses and assets. The FPS is deployed for national security events on terrorist attacks, as well as, natural disaster management in the U.S. The U.S. has a well-organized system of law enforcement, and it is reflected in its federal organizations. Federal agencies normally enforce laws that lie within their jurisdictions and areas of duty; therefore, they have limited police tasks. This means certain federal agencies deal with crimes, no matter the place they have occurr ed. For instance, the FBI that has its own primary investigative functions deal with kidnapping cases in the U.S. The agency is the largest of all federal law enforcement organizations (Carter 116). The agency has divided its investigation into several programs, which include domestic and international terrorism, foreign counterintelligence, public corruption, civil right, cyber, organized crime drugs, white-collar crime, applicant matters and violent crimes. A good number of FBI findings are carried out in collaboration with several other law enforcement agencies. The FBI has always believed that working with other agencies is the main tool for effective law enforcement. They usually cooperate and work

Child Protection Essay Example | Topics and Well Written Essays - 2250 words

Child Protection - Essay Example The green paper entitled Every Child Matters made many recommendations including an electronic tracking system for every child in the UK. The recommendations of the green paper were incorporated into legislation by the Children Act 2004. Whilst the new Act incorporated many of the recommendations of the green paper the wording was such that the authorities have more flexibility in the way in which they organise their children’s services and the mandatory requirement as suggested by the green paper that education and social services should be amalgamated was removed in the Act. Guidance was published by the Department of Health entitled Protecting Children: A Guide for Social Workers Undertaking a Comprehensive Assessment in 1988. This became known as the Orange Book and was designed to give guidance on risk assessment and dangerousness for the child in the environment they were living in . The deaths of Kimberley Carlisle in 1987 and Tyra Henry in 1988 led to further inquiries into child protection measures.

The three stages of Law Enforcement in Texas (State, Local, and Essay

The three stages of Law Enforcement in Texas (State, Local, and Federal) - Essay Example The Constitution allows that the state can come up with any laws they wish, provided they do not violate the constitution. Federal organization normally works within the jurisdiction, which is within the limits of a given country. Federal law enforcement agency may not enforce the law within the smaller jurisdiction, such as a state, as well as, a country, though they can help other organizations by giving out information to them. As a common rule, federal law enforcement organization have the mandate to act when federal laws are not adhered, the federal asset is involved, or when the federal law gives federal agents own mandate to act in a specific legal area or field. At the same time, it is possible for federal organization to enforce state or local laws. They, therefore, exercise their mandate everywhere in the United States when need arises. The responsibilities of federal agency differ from one country to another. These tasks include the response to policing of airports, fraud against the country, the protection of designated national infrastructure, immigration as well as border control regarding individuals and assets, the investigation of currency counterfeiting, national security and guarding the country’s head of state, as well as, other significant dignitaries.... They do not implement their jurisdiction at divisional level. However, they can exercise this when exceptional arrangements between federal and divisional governing bodies are organized. An example of such a federal organization is the Federal Bureau of Investigation (FBI). Another body is the Federal Protective Service (FPS), which is one of the organizations found in the U.S. Division of Homeland Security. The Division is responsible for law enforcement and the security of about 9,000 federal owned buildings, courthouses and assets. The FPS is deployed for national security events on terrorist attacks, as well as, natural disaster management in the U.S. The U.S. has a well-organized system of law enforcement, and it is reflected in its federal organizations. Federal agencies normally enforce laws that lie within their jurisdictions and areas of duty; therefore, they have limited police tasks. This means certain federal agencies deal with crimes, no matter the place they have occurr ed. For instance, the FBI that has its own primary investigative functions deal with kidnapping cases in the U.S. The agency is the largest of all federal law enforcement organizations (Carter 116). The agency has divided its investigation into several programs, which include domestic and international terrorism, foreign counterintelligence, public corruption, civil right, cyber, organized crime drugs, white-collar crime, applicant matters and violent crimes. A good number of FBI findings are carried out in collaboration with several other law enforcement agencies. The FBI has always believed that working with other agencies is the main tool for effective law enforcement. They usually cooperate and work

What is the American Dream and is it still alive today Essay

What is the American Dream and is it still alive today - Essay Example What is the American dream and is it still alive today essay examines the American dream with a focus on whether people have abandoned the dream to pursue their personal self-interests. If the American dream is still present and alive, does it still hold for all Americans? This is the question that ardent followers of the American philosophy want conclusive answers. Currently, the question that lingers in the minds of most American citizens is whether they are still able to achieve this dream. Due to the American dream essay, America is a country that prides in economic mobility where chances for equal opportunities for success are possible, but, whether every single individual can succeed remains an unsolved puzzle. The hurting reality is that inasmuch as statistics show that 84% of people out-earn their parents and that the poorest Americans are better off than they used to, it’s still not easy to move from one social class to another. The rich people do all they can to consolidate their riches while the poor remains in their class. Class mobility is not very much easy in America compared to its neighbor Canada and another country like Britain. It is projected that an increase in one’s income may not necessarily prompt a shift in class since the gap between the rich and the poor is too wide. Even though movement across one class seems hard, there is one solution that has been seen to enable people move up their social class.

How does hitchcock create Essay Example for Free

How does hitchcock create Essay Hitchcock produced Psycho in 1960. It was a groundbreaking film as it was the first American motion picture to feature a toilet being flushed. Also, Janet Leigh was shown in her underwear on more than one occasion, and, during the famous shower scene, its possible to see hints of flesh. Hitchcock used the media to sell his film to a younger, fresher audience. The poster for this movie, at that time was sexually explicit. Hitchcock started a policy whereby viewers would not be permitted into the theatre once the film had begun, a measure, which had never before taken. Hitchcock wanted to manipulate his audience into fear and loathing so he reverted the film to black and white instead of colour. The story concerns a psychopathic murderer; its technique reveals the dark side of all mankind; the inner secrets, deceits and guilts of all human beings. And as this is so true of even the most ordinary situations in life, nothing is as it really seems and that is how the play opens. Showing the ordinary life of her going to work and getting jobs to do. Marion had been given $40,000in cash to deposit in a local bank. When Marion decides to run away with the money the viewers feel quite tense and want to know what will happen next. The psycho is not yet introduced so the viewers focus is on the money. We see Marion with the money, packing a suitcase. It is obvious that she plans to flee with the money but the sympathy of the audience remains with this apparently harassed woman. Throughout the scenes, we have seen reflections of her in mirrors and through windows, all suggest the split personality aspect of the plot. As she makes her escape to leave with the money, she is stopped at a traffic light, her boss pass by in the crosswalk in front of her; the camera angle changes from showing his face to Marions. He at first smiles and nods when recognising her, and leaves the frame of the windshield. Likewise, she smiles nervously. But then he stops, turns and furrows his brow at her. Mr. Lowery is puzzled and concerned to see her in her car when she was supposed to be home sick. Likewise, her face turns frozen after realising that she has been caught. The audience becomes more terrified and nervous to whats going to happen next. Marion is pulled over by a mysterious policeman; the appearance of him with his sunglasses made him look inhuman. He follows her many miles to a car dealer, where Marion cleverly trades her current car in for a used junkie to camouflage herself from peering enemy. Marion then continues to drive along the busy highway until a shielding rainstorm persuades her to stop to rest at The Bates Motel. When Marion arrives at the motel, it immediately tells the viewer that its unusual. The appearance of the motel makes you feel isolated because no one was around. The lights were off it was very disturbing. The gothic image of the house on hill is positioned above the motel, which is very effective and also menacing. The camera angle shows both the motel and the house in one shot. The fact that when she arrives its dark and theres silence the connotations with these factors make you feel unsure. The viewers feel petrified, as something is to happen out of the blue. She meets a shy-but-kind manager, Norman Bates, who offers her a room, a meal, and a sympathetic ear. During her conversation with Norman, when he speaks about the traps that life places everyone in, Marion resolves to return on the following morning and give back the money. Events of the night, which involve violence and the jealous rage of Normans twisted mother, put an end to Marions plans. Norman is dressed plainly and appears normal. The camera zooms into his face making the audience question whether Norman is all that he seems. This close up invites the audience take a closer look at him. Norman hesitates when choosing which cabin to put Marion in. He puts his hand by the key to cabin three; he stops and gives Marion a sneaky look out of the corner of his eye. He then decides to give Marion the key to cabin one. The way in which he hesitates about the key suggests that he has a hidden motive, which the audience later find out is the spy hole in the wall of cabin one. When showing Marion around her room, Norman hesitates when talking about the bathroom. He will not even say the word bathroom and when he has to turn the bathroom light on he quickly puts his hand in and then pulls it back out. This makes the audience think that something may have happened in the bathroom before or Marion may die in the bathroom. Norman seems quite forceful when asking Marion to have dinner with him; this creates tension. When he brings her tray of food, which he suggests she eat in his office because it is more comfortable, he comments, Motherwhat is the phrase? Isnt quite herself today. While shes eating he watches her eat extremely closely which is not typical behaviour this unnerves the viewer. Norman bates has a fascination with death you can see this by the images of the dead birds its like his hobby of taxidermy and also there are birds of prey on the walls which give an idea of killing. After seeing this, the audience becomes all tense and frightened thinking of murder. Their conversation includes references to death and entrapment. He says to Marion you eat like a bird (when there are dead birds on the wall) and he also says that were all in our private traps. This makes the audience know that something is to happen. He also mentions his mum well not directly but he refers to we which implies there is someone else at the house but the viewers dont no who so it leave it as an answered question which is very effective. His conversation show his conflicts with his mother the feeling of hate for her illness this implies hidden secrets. This brings a lot of tension to the audience. The shower scene is one of the most famous sequences ever captured on film for two reasons. As violent as it is you never see the knife go into Marions body and it was the first time the film in history that a major movie star was brutally killed of in the first thirty minutes of the movie. The famous shower sequence, which runs only a minute, took a week to film. Seventy cameras were set up for this scene and more than ten different scenes were used. The scene starts of very calm and peacefully. She opens up a bar of soap, and turns on the overhead shower water from a high up showerhead nozzle that sends arched needles of spray over her like rainwater. There in the exposed privacy of her bathroom, she begins to bath, visibly enjoying the luxurious and healing feel of the cleansing water on her skin. Marion is relieved as the water washes away her guilt and brings energising, reborn life back into her. Large close-ups of the showerhead, that look like a large eye, are shot from her point of view they reveal that the water bursts from its head and pours down on her and the audience. She soaps her neck and arms while smiling in her own private world unaware for the moment to the problems surrounding her life. With her back to the shower curtain, the bathroom door opens and a shadowy, grey tall figure enters the bathroom. Just as the shower curtain completely fills the screen with the camera positioned just inside the tub, the outline figure whips aside the barrier. The outline of the figures dark face, the whites of its eyes, and tight hair bun are all that is visible she uses a scary butcher knife high in the air at first, it appears to be a stab, a stab, stabbing us the victimised viewer! The piercing, shrieking, and screaming of the violin strings play a large part in creating sheer terror during the horrific scene they start screaming before Marions own shrieks. Marion turns, and screams (her wide-open mouth in gigantic close-up), and stands firm as she shields her breasts, while the knife repeatedly rises and falls. The music tenses up the audience and the audience are now very shocked. The murderer appears to stab and pierce into her, shattering her sense of security and escape. The savage killing is kinetically viewed from many angles and views. She is standing in water mixed with spurts of blood dripping down her legs from various gashes symbolic of a deadly and violent rape. She turns and falls against the bathtub tiles, her hand clawing and grasping the back shower wall for the last shred of her own life as the murderer (resembling a grey-haired woman wearing an old-fashioned dress) quickly turns and leaves. With an unblooded face and neck/shoulder area, she leans into the wall and slides, slides, and slides down the wet wall while looking outward with a fixed stare the camera follows her slow descent. The audience is left terrified; the main character has died. As Marion collapses on the floor the cameras slowly tracks the blood and water that flows and swirls together counter-clockwise down into the deep blackness of the bathtub drain Marions life has literally gone down the drain. The drain dissolves into a memorable close up of Marions right eye with one tear drop (or drop of water). The camera pulls back up from the lifeless, staring eye, which was the last shot of the scene. Through out the film music was used to reflect the viewers feeling and, where needed, to heighten them. This was the first time this technique was used. The pace of music changed quite a bit through out the movie. The pace builds up from a slow pace to a faster pace in both scenes when Marion plans to escape with the money and the stabbing in the shower scene. When Marion arrives at the motel there is minimal background noise other then the rain this is very effective because it makes you that shes alone in an isolated place where no one is around. The silence makes the natural/unnatural hesitations in the speech more disturbing and therefore builds tension. The camera angles in psycho were somewhat experimental. It used a wide range of camera shots varying from straightforward long shots to iris shots. Hitchcock was the first person to experiment with this wide range of camera angles. Seeing as this was the first film to use these new techniques, they were used relatively effectively. The use of long shots of the house and then the medium shots of Norman Bates kind of connect the viewers association with the gothic house to Norman making him just as intimidating as the building. One of the most effective shots in the film was the extreme close up of Bates eye when he was looking through the peep hole at Marion getting changed. The only thing in the shot was his eyes and the wall. A beam of light shone through the hole onto Bates eye and this was very effective. This was effective because the scene stood out as his eye appeared through the hole. Psycho was a terrifying film in its day, and still makes the viewers tense with anticipation of whats to come. Many different and subtle innovative techniques were adopted to manipulate its audience and these techniques are very effective. I think this film was very good even though its quite old and its in black and white.

Example of Nature of Business Restaurant

Example of Nature of Business Restaurant CHAPTER 1 1.0 EXECUTIVE SUMMARY This business plan report summarise the nature of our business, the advertising and sales strategy, the monetary background, projected cash flow and income statement. Nevertheless it shows our current position and where we want to be in the future and how we have planned to get there through excellent management. It lays out the route for the future our business and set up standards of success. Hence the business plan will help us in acquiring capital from investors / lenders such financial institutions as they will have clear understanding of the business and willing to invest if the business proposal is persuasive. Our business proposal is setting up a halal restaurant in Treforest whereby the restaurant will cater healthy meals prepared in Islamic rites. The restaurant will provide a combination of wide varieties of food with excellence in value pricing, fun packaging and atmosphere. In Treforest there are numerous halal takeaways thus this will give us competitive advantage as there is no halal restaurants within the area. Our main target customers are Muslims who are minority from all over the world, who will be easily attracted to a place where they will be enjoying their meals prepared according to their Islamic rites in comfortable environment. Nevertheless despite the fact the food being prepared in Islamic rites, we intend to target majority of the students and the local people as the food offered will be healthy diet and it will cater their needs such as their busy lifestyles. Our mission is to provide high quality food which adheres to Islamic rites and to provide products which are better, safe and hygienic. Morever we aim to promote customer satisfaction through feedbacks, review of menu and creating friendly relationship with customers. Halal restaurant will be a privately held company and registered as a Limited private company, with three shareholders with equal number of shares. The restaurant will be a rented property. Six staffs shall be employed who will include two chefs, two waiters and two kitchen porters. As we the shareholders will also be accountable for managerial tasks of the halal restaurant. Halal industry is growing and expanding at a high rate because of migration of more people into UK specifically in Wales, and we want to have our own shares in Halal food industry. The reason of setting up a halal restaurant in Trefforest is, first there is low degree of halal restaurants within the area as majority are fast foods and takeaways. Thus this will give us a competitive advantage as competition within restaurants will be low. Moreover the restaurant will cater healthy meals and it since the location of the restaurant will be in treforest majority of customers will prefer dining out in our restaurant rather than travelling to Cardiff as they will save their time and money used on transport. The key to be successful in our restaurant, we will create a unique and innovative atmosphere of dining which will be different from competitors and offer a great fastest service and high quality of food. The employees would be motivated so they can work in comfortable environment and different programs would be enhanced so as to assemble devoted workforce. Furthermore we will focus on cost control so as to meet profit margin by managing bank deposit, accounts payable, issuing inventory, cash receipts, purchasing, order taking, and service preparation. This will help us to track actual expenditure aligned with our forecasts in managing the halal restaurant. Moreover customer satisfaction would be our prominent factor for the success of halal restaurant. This will be done thorough frequent and friendly interaction with customers so as to know their particular needs. Our restaurant would encourage the two most important values in restaurant business which is brand and image, as these two ingredients are a couple of main drivers in marketing communications CHAPTER 2 2.0 BUSINESS OBJECTIVES AND STRATEGY Our halal restaurant objectives for the first year of inception are to make the companys name as household name, build a solid reputation so as to establish successful halal restaurant and gain a market share in Halal food industry in Wales. We also want to make halal restaurant as the favourite choice for the Muslim people and the rest of the community. We also intend to expand into a number of outlets depending on how the business will operate, through franchising to other cities, such as Liverpool, Manchester and London so as to increase customer base. Nevertheless our main business financial plan is to have sufficient monetary funds to run our restaurant for a maximum of two and a half years without deeping to our profit. This will help us as in the 3rd year in repaying the loan as the profit accumulated will have an interest margin. Prior to our earlier research we have noted that for us to attain an excellent profit margin for the two and half years that we have earlier mentioned some of the restaurant items such as kitchen refrigerators cookers and any item that maybe of extravagant purchase would be leased. This will enable us to reduce potential costs. Nevertheless we will have a useful administrating system and basic accounting information that will keep update records of each month sales so as to track the profit and loss through out the year. In order for us to increase our customer base we plan to advertise our business through posters, fliers, mosque, internet in order to uphold customer satisfaction and later through media. With initial launching and advertisement of job opportunities within the halal restaurant, this will help us to advertise more our business as the spread of the new halal restaurant will make people eager to know what kind of services and product that will be offered. Our main goal is to be one of the most successful Halal restaurants in UK, we will strive to be a premier Halal Restaurant brand in the local marketplace. We want our customers to be satisfied when visiting restaurant and website as well as to work on their feedback seriously. MARKET SIZE Halal restaurant belongs to the Halal industry which is growing and expanding at a high rate. Many multinational companies are now investing in this industry and there are many others planning to enter the industry. It is widely reported that demand for Halal products is on the increase amongst Britains estimated 3 millions Muslims, 95% of which claim to be Halal consumers. The Halal Food Authority estimates that the UK market for Halal food grew 30% in 2006, even though the Muslim population grew just 3% according to Mintel report. Across Europe, where the Muslim population has grown by more than 140% in the last decade, there is a similar picture with 2nd and 3rd generation European Muslims are seeking out convenience and looking for products such as Halal pizzas, lasagne and hot dogs. Estimates can be different, but the organisers of Londons World Food Market exhibition estimate the UK Halal market to be worth  £2.8 billion. CHAPTER 3 MARKETING ANALYSIS 3. 0 PRODUCT AND CUSTOMER ANALYSIS. As earlier mentioned the menu products served in the restaurant will be halal prepared according to Islamic rites. The halal food range from frozen food, ready made meals, canned food, beverages, packed meat, baked goods, dry goods (food ingredients), condiments and snacks (Halal Products, 2010). These products will be used in a halal way to prepare meals. Example of such menus include Chicken Tikka Masala with Rice served with Broccoli and sweet corn and the dessert of Fruit salad yoghurt. However a detailed research would be conducted so as to know the favourite healthy dishes for Muslims. With awareness of reducing obesity and increased healthy eating, such menu people will be attracted to buy a meal as it is healthy and balanced diet as it has all the nutrients need for the body and it has less fat. In as much as the Muslim community will benefit from the healthy meal as it will be prepared and based in their Islamic approach. Furthermore most Muslims will increase their social i nteraction when having a meal in our restaurant as they will have a more comfortable environment to interact. Our major target segments customers in Treforest are Muslims who are minority in the area. In the University of Glamorgan the ethnic groups of Asians which include Indian, Pakistan, Bangladeshi, Malaysia and other Asian background account to 5.6% while whites are the majority who account to 82.03%. The blacks and other black background account to 2.8% and other ethnic back ground is 4.2%. Despite of our first priority customers being muslims students, our second target customers are other students from different backgrounds. Halal food is well eaten not only by Muslims but by other nationalities, thus most of the other students will be attracted to buy meals from our restaurant as majority of them do not have sufficient time to prepare a meal due to studying all day long and most of them have passion of trying different kinds of food. Moreover in occasions such as birthdays and graduation ceremonies we will have numerous customers as many of the students and their families will come to our restaurant to celebrate their achievement by purchasing meals. Thereby in such occasions, deals will be promoted so as attract as many customers during such occasions. Our third target customers are the local people within the area such as professionals, families; singles and couples. Due to the busier lifestyles most of them do not have enough time to prepare a meal at home. Most families partners do work full time thus dining out is alternative to home cooking meals. Our estimate population within treforest is around 30,000 and the percentage of Muslims is around 2.3% including students. This estimate was based on 2006 statistics which showed the total population in treforest was 25,000 and the of which the Muslims accounts to 1.87%. (Rhondda Cynon Report, 2006). Thus the population has grown by 20% to date. Hence our restaurant will cater their needs by providing good quality food and ensure good customer service has been provided throughout. We will have potential customers from these groups as most of them do prefer to dine out as a luxury treat to their families and themselves. Nevertheless a market plan of survey would be carried out so as to know if our business idea is being welcomed within the area. 3.1 COMPETITORS PROFILE However our halal restaurant will face competition within the area as the latter is occupied with halal take aways, pubs, Chinese takeaways and sandwich shops. In those halal takeaways most of the food is halal and they do have affordable deals whereby most of the students are attracted to purchase them. Nevertheless in pubs they do serve most of halal dishes such curries, hence there is high probability most of customers to switch to pub menus. 3.2 UNIQUE SELLING POINT In order to compete with our competitors we have set a unique selling proposition which will set us unique from the market. One of the USP that will entice our customer is, the halal restaurant will offer innovative and fastest service to the customer by putting a time limit guarantee for their meal. This will be done by reducing the steps of getting meals to customers. Moreover customers will have opportunity to evaluate food choices so as to keep the favourites on the menus and frequent interacting with the customers will be enhanced so they feel their feedbacks are being valued. 3.3 PRICING STRATEGIES 3.4 MARKET SHARE Majority of the time due to the busier lifestyle of the students and the local people most of them prefer to eat out rather than cook because they dont have time. Based from UK statistics our market share noting we will capture the majority of the Muslims because we will be providing Halal food which is being prepared in accordance to Islamic belief. Nevertheless we have a market share of majority of local people as most of the halal food is healthy and balanced Market share within restaurant industry. Market share (%) before Market share (%) (after) In  £ pubs 35.1 32.6 142.9 Quick service (eat-in) 21.6 20.8 91.2 Italian/pizza 13.5 11.3 49.5 Traditional Asian 13 11 48.2 Fast foods 16.8 15.3 67.1 Halal restaurant 9 29.5 total 100 100 438.46 Wales GDP per capita purchasing power parity $22,800 per annum per week $438.46 Incomplete more elaboration on purchasing capability of a single person. Initial maximum market share Total purchasing power(expenditure) of the targeted market Number of competitor +1 (own business) 438.46 = 73.08 6 Remember to include the initial market share 9%. 3.5 MARKET TRENDS. In treforest the population is mostly populated with students so the market trend will be very much be affected by the term time of the university. This means that when the university is opened the sales are high and when the university closes the sales are expected to be low this is because local students tend to travel and some foreigners. However most foreigners students they tend to remain in the university closes as most of them prefer working full time; hence this will have an impact in ourrestaurant as sales will tend to be stable. Nevertheless due to awareness of eating healthy diet and busier lifestyles, majority of people will prefer to eat out rather than cooking at home as it save time. This will have an impact in our restaurant as there will be frequent constant flow of customers who their needs will cater for. Thus as our initial market share estimated to 9% we expect growth of market share within the period of 6 to 12 months to be 16.7%. 3.6 SWOT ANALYSIS OF HALAL RESTAURANT (S)TRENGTHS Availability of Muslim students who prefer halal food due to their Islamic belief. Busier lifestyles of local people and students who do not have sufficient time to prepare a meal at home. British people who are majority in the area are very experimental to different type of food thus our restaurant will cater their needs. (W)EAKNESSES A lot of monetary funds required to set up the halal restaurant. Fluctuation of sales when majority of students are on holidays. (O)PPORTUNITIES The long term objective of franchising thorough Wales so as to reach broader market. Our restaurant does offer healthy meals thus majority of people will be attracted to buy our meals. (T)HREATS Within the area there is high competition as there are many competitors such as pubs, Chinese takeaways, halal takeaways, Indian restaurants who offer some of halal meals with affordable deals. Implementation of legislations such National Minimum Wage and Tipping legislation which require employers to comply with NMW of  £5.90 and paying more in National contributions so as to back up Tipping Legislation. This will increase costs in the restaurant business. CHAPTER 4 4.0 INTRODUCTION: The operational plan of our establishment will take care of matters such as Human resources, location, restaurant hours, suppliers, advertising strategy, registration and certification of the business along with other requirements The operational plan will also be shedding some light on ways of creating a strategic work plan that will formulate ways to achieve targets in the most reasonable amount of time 4.1 HUMAN RESOURCES We will be hiring two chefs one sous chef and a commis chef a kitchen porter and last but not the least two plate waiting staff. While recruiting these staff we will be looking for somebody with a reasonable catering industry experience except for the sous chef who has to have a good experience of working at the same designation. We will be managing the place ourselves with our previous catering, restaurant and hospitality industry experience and our HACCP and food safety qualifications we will be supervising the restaurant and the staff making sure that the customers are satisfied and content by handling all feedbacks and queries promptly and efficiently making sure that the daily book balancing runs smoothly and accurately costing of all the meals, creating promotional deals and strategies for the restaurant dealing with the suppliers and last but not the least running the restaurant according to the hygienic standards of the local authorities. We will be hiring a sous chef who must have at least 3 years of sous chef experience and be able to prepare dishes under pressure and should be able to work on his own initiative. We would be paying him  £19k- £21k depending on his experience his main jobs would be: Creating menus Preparing and supervising all our main dishes Taking care of the stock and stock taking Make sure that all the heavy equipment is used in a safe way Cleaning all the heavy cooking machinery grinders etc. Making sure that the temperature records are up-to-date and hence the food served is hygienically safe. We will be hiring an enthusiastic commis chef who would be a fresh graduate and should have some experience in cooking, should have a can do attitude and willing to learn. we would be paying him  £11k- £13k depending on the experience. His duties would be: Pastries and vegetable sauces preparation Salad preparation Assisting the sous chef in preparing the main meals Assisting the chef in stock taking Receiving and making sure that the deliveries are the same as invoiced and that their temperature at the delivery time was safe Cleaning the kitchen equipment after use Making sure that the kitchen is slip and trip free. We will be hiring a kitchen porter with some experience and we will be paying him  £5.80 and his duties will be as follows: Washing dishes Cleaning the kitchen Receiving the deliveries and making sure they are fine and at a safe temperature Helping the chef in all other ad hoc duties We will be hiring two plate waiting staff with at least 1 year of experience, they should be customer friendly, polite and outgoing since they are going to be the first point of contact for all our customers. We will be paying them  £6 an hour their main duties would be: Meeting and greeting customers showing them to the tables Take orders Take food to and from the table Making sure that the customers are satisfied with their meal by asking them Be proactive and offer them with extra desserts and drinks 4. REGISTERING THE BUSINESS In the Rhonda-Cynon-Taff council where we are intending to open our restaurant we have to register our business with the local authority 28 days before starting the business. We may also be required to get approval from the council due to our use of products of animal origin which in our case would be meat, fish, milk, eggs and any of their by-products and products made from them. In order to obtain the approval we need to submit an application form to the food team at the council along with a site plan that should reflect the layout of the premises accurately and an evidence of the food safety management systems on HACCP (hazard analysis and critical control point) principles (Food Business, 2010) On receipt of this application the local authority will arrange a site visit which is equivalent to a food premises inspection. During the inspection if all the requirements for the approval have been met, our premises will be issued with a unique three digit approval number which is part of a standard identification mark and will be used for all documentation. To register the business for VAT payments the law requires that the turnover of the VAT taxable goods and services supplied for the previous 12 months should be over  £68,000 and if it is below that amount then the business could still be registered for VAT voluntarily, and in our case this is what we will be doing we will be registering for VAT voluntarily because in future when the value of the taxable goods and supplies goes above  £68,000 and somehow we get busy and forget to register for VAT, we might get charged a penalty. And not just that there are benefits as well for voluntary registration. We will be registering for VAT online which would be the most convenient way for us in order to do that we will need to register with the HMRC online services first and then we will need to fill in two forms called VAT1 VAT2 with all our business details (HM Revenue and Custom, 2010). OPERATION TIMES In our restaurant we will be serving at different times to cater for people from different walks of life in the morning we will be serving a buffet style breakfast to cater for the students and for the people on the way to work, lunch and dinner for the students and general public and for the people who want to have a great time. Our serving hours are going to be BREAKFAST..08:00am till 11:00am LUNCH..12:00pm till 03:00pm DINNER.07:00pm till 10:00pm SUPPLIERS We have been in contact with different suppliers for our raw materials, crockery silverware, heavy equipment and all the other items that are required for opening a new restaurant. While reviewing these suppliers we need to make sure that the suppliers are of good reputation and hence provide good quality products while not making a huge dent on the business account We will be ordering our raw halal meat, spices, confectionary and all cooking items from a company called 3663. We will be ordering our fresh dairy products from a company called fresh fayre. Our disposable take away containers and the cleaning equipment that includes dishwashing liquid, bleaches sanitizersn degreasers and all kind of other cleaning equipment will be ordered from a company called BUNZL. Our used oil will be collected by a company called ARROW OIL COLLECTIONS but we have to put the request through our supplier which would be 3663 because they have this condition that they only collect oil if its bought through a certified oil seller. All our heavy equipment which is our fridges, freezers, fryers, furniture and any other heavy equipment for the restaurant and kitchen will be ordered through a company called LOCK HART on lease as long as we make an order above a  £1000 worth. All these suppliers have been carefully chosen considering their quality, reliability and prices. ADVERTISING AND PROMOTION Effective advertising and promotion is a vital supplement for any business and specially if the business is a newborn baby like ours We will be doing our advertisement through print media avoiding broadcasting it on TV since it does not fulfil our requirement for promoting our restaurant and its really dear as well instead we will be using brochures, posters, flyers and leaflets and specially handing out leaflets outside the university and in the surrounding area and specially outside the mosque. CERTIFICATION REQUIREMENT The halal certification required for the restaurant is going to be provided by the supplier the slaughter house from where the supplier acquires meat is inspected by the halal council and if all the necessary requirements are fulfilled and if the animal is slaughtered in a sharia way then the supplier is given a certificate which proves that the meat is halal and gives the authority to pass on that certificate to its customers and in this case the customer would be us and we will have the right to display that certificate. All the staff handling the open high risk food are required to have training certificates of handling high risk food and at least one member of staff is required to have adequate knowledge of the HACCP(hazard analysis and critical control point)/ food safety management systems.

Pet Overpopulation: Cause and Effect of Homeless Pets Essay -- cause a

A harmless visit to the neighborhood pet store turns into a ruthless encounter for me. Every Saturday, Pecan (my dog) and I visit a local pet store to purchase food and treats for her. Pecan and I pass by a dozen of shelter volunteers eagerly showcasing homeless dogs before entering the pet store. Shelter volunteers are special because they are willing to devote their Saturday morning to help homeless pets. On the way I stop and great each volunteer and dog, then I walk away emotionally grieving and trying to holding back tears. My sadness soon turns into anger, when I realize I cannot adopt every homeless pet. The pet population is a increasing crisis in America. In this essay I will discuss the cause and effect of homeless pets, I will begin by explain the anatomy that contributes to pet overpopulation, then I will discuss the consequences encompassing animal breeding, then I will examine the social stance that effects pets, lastly I will conclude by suggesting soluti ons. First, I will begin by introducing the correlation between anatomy and the pet population. T...